In fact, food accounts for over a quarter (26%) of global greenhouse gas emissions, and consumes over half of the world’s habitable land for agriculture too.
The key to alleviating this damage? It starts with the selection and procurement of sustainability sourced products, and eco-friendly food packaging materials are essential pieces to this sustainable food puzzle.
So, to help your business meet best practice for eco-friendly food packaging in 2022, we’ve put together a list of our top tips below.
1. Opt for bespoke packaging and use less materials
The more materials your packaging solution consumes, the less sustainable it becomes. Not only must you think about the manufacturing process and the resulting emissions, but the disposal procedure and what this entails – often, a larger volume of materials results in a larger carbon footprint. So, how can this be avoided?
In order to minimise the carbon footprint of your packaging solution, you have to think about the volume of materials used and ways in which this can be reduced.
One of the most effective ways to improve the sustainability of your packaging is through a bespoke solution. By collaborating with a packaging expert, you can minimise material usage of your solution without sacrificing protection. This can be done in several ways, such as:
- Calling upon higher-quality, more protective packaging materials in smaller quantities
- Using clever/innovative designs that encourage minimal packaging
- Bundling products together in larger packages